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Enjoy the unmissable flavors at PEPE Restaurant

Unforgettable flavors

Spirit of a stylish tavern

PEPE Restaurant

A vibrant Spanish tavern

The irresistible smell of spices and the clinking of glasses draw you to Pepe, Mesa Española, where the bustle in the atmosphere will keep you there until the end of the night. Our tapas bar and lounge convey the spirit of a stylish tavern, where pintxo dishes and the drink of your choice are enjoyed amidst lively conversations and celebrations. From stories to ideas to food, everything here is made to share.

Visit us!


Visit us!
Enjoy the variety of dishes, visit us we are open
Celebrate events with PEPE Restaurant

Private Events

Because celebrating life is our main objective, we invite you to celebrate with us.
Organize your private event at Pepe, Mesa Española, where our Chef will surprise your guests with unparalleled Spanish dishes full of flavors, colors and textures. Your next birthday party, anniversary or business dinner will be unforgettable.

Meet the Chef

The gastronomic proposal of both the restaurant and the bar is in charge of chef Carlos Juárez Soto, who has a degree in Gastronomy and Culinary Arts from CESSA (Center for Higher Studies of San Ángel), and has extensive experience in restaurants and hotels in Mexico and the United States. . In addition to supervising the development of culinary proposals, he has led teams of 80 collaborators around the world. Throughout his professional career he collaborated with chef Paul Qui, winner of the reality show Top Chef (2011). Additionally, he was part of the Element 47 team at the Little Nell Hotel in Aspen, Colorado, a space that operates under the 5-star and 5-diamond standards of Forbes and Relais Chateaux.
Meet the Chef

Handmade, with an extra pinch of love